Our Story

Our family began brewing kombucha over 10 years ago. Out of a shared passion for health and a desire to forge a business as a family, we launched Shaktea Kombucha in June of 2011. We are truly a family-run business and the three of us (mom – Deb,  brother – Jack, and sister – Meghan) handle all aspects of our kombucha brewery and business.

We insist on using the finest fair trade teas, all organic ingredients and small-batch brewing to craft our high-quality taste.  We offer our product as “Nature’s Healthy Soda Alternative” because we are committed to providing a superior health beverage with a taste that appeals to everyone.   We’ve been thrilled to receive feedback from many of our customers who’ve managed to kick their soda habit by replacing it with Shaktea Kombucha. Shaktea Kombucha is now available at 30 retail market locations across Iowa.